Breakfast in Spain is extremely different than in the
States. In America, we learn that
“Breakfast is the most important meal of the day.” In Spain, if you eat
breakfast at all it is really small. Most people just eat toast and coffee and
sometimes fruit juice. In class the
other day, we were talking about the biggest differences between Spain and
America and every person in my class said breakfast is the biggest
difference. We all said that bread,
juice and coffee is just not enough food for breakfast. To that, our teacher
said “But bread, juice and coffee is a huge breakfast.”
My breakfast everyday consists of packaged, premade toast
with Nutella and coffee. Sometimes I eat
a piece of fruit but most of the time, no.
Nutella is very popular is Spain.
In America there’s commercials advertising Wheaties with fruit and juice
and milk as the breakfast of champions.
In Spain there are commercials that advertise bread with Nutella and
coffee as the breakfast of champions.
Carmen bought a box of Corn Flakes so we could have cereal for breakfast
but I prefer the toast. It was a little
hard to eat that little for breakfast at first because we don’t eat lunch until
2:30 and I was getting hungry by 10:30 but now, I’m use to it and I actually
prefer a smaller breakfast.
No comments:
Post a Comment